2010 Food Challenge Awards
The Food Magazine Challenge Awards recognise and reward food and drink
procesors that most successully demonstrate product innovation and
excellence. The Awards are open to all companies, regardless of size,
that have food or drink procesing presence in Australia and New Zealand.
Thank you to all who attended the 2010 Food Challenge Awards.
The Awards Presentation Dinner was held at Doltone House, Sydney on
Thursday 22 July 2010.
Congratulations to all of the Winners and Highly Commended. All winners
details can be found at www.foodmag.com.au/awards
View the photo gallery from the Awards night
|
The 12 award categories are:
- Alcoholic Beverages
- Baked Goods
- Confectionery
- Dairy
- Health & Wellness
- Meat & Smallgoods
- Non-alcoholic Beverages
- Pet Food
- Ready Meals
- Snackfoods
- Soups & Prepared Foods
- Sustainable Manufacturing
|